“While Halloween might come only once a year, there’s never a bad time for The Dead Celebrity Cookbook.”
– bonappetit.com
“Flip on a movie channel and get cooking! Required reading.”
– Billy Heller, New York Post.
“We hear Rock Hudson’s Cannoli is delicious!”
– Entertainment Weekly.
“In The Dead Celebrity Cookbook, author Frank DeCaro has collected and presented an array of recipes by beloved (and dead) stars….”
– people.com
“Celebrities like Elizabeth Taylor and Andy Warhol may be gone, but their favorite dishes will never be forgotten. Try one tonight!”
– oprah.com
“A veritable who’s who of Hollywood’s Golden Age.”
– Sara Bonisteel, epicurious.com.
“The book marries DeCaro’s twin obsessions with movie/celebrity/pop culture and food. The recipes reflect a happier time when carbs, mayo and butter were still considered friendlies…”
– Elena Ferretti, foxnews.com.
“Anyone who loves Hollywood memorabilia is an entertainment junkie, and loves to eat and cook…will treasure The Dead Celebrity Cookbook.”
– Edge, Philadelphia and Boston
“The perfect gift for your favorite cook.”
– Amy Scattergood, LA Weekly.
“Chow down on your favorite dead stars’ recipes. Come on, it won’t kill you!”
– Michael Musto, The Village Voice
“The recipes are killer. Slip on your oven mitts and get cooking!”
– healthbistro.lifescript.com
“A great collection of recipes…the book shares some very interesting stories and tidbits about each of the celebrities that you might not know unless you were a true fan.”
– DadofDivas-reviews.blogspot.com
“You don’t cook, you say? No matter. Ignore the recipes and read the wonderful bios of celebs.”
– Blase DiStefano, OutSmart, Houston TX.
“An awesome new foodie book on the block…”
– wolfharrison.com
“If you want to get closer to your favorite stars, this book is an excellent find. A great book for any movie star fan
– and it gives a little peek into the lives of these stars that are sadly no longer with us, but are still adored all over the world.”
– comfortbites.blogspot.com
“This is definitely a one-of-a-kind compilation!”
– celebrityviplounge.com
“The most morbid and intriguing cookbook around.”
– foodista.com
“Liberace is dead and gone. But his sticky buns will live on for eternity.”
– Doug Gruse, The Post-Star, Glens Falls, NY.
“These are the stars many of us grew up watching...With this cookbook you have a chance to bring a part of them into your home. What better way to remember your favorite celebrities than through food!”
– 98country.com
“A good laugh…organized in a humorous way…”
– Phyllis Stein-Novack, southphillyreview.com
“This is so cool! I found it on amazon.com and placed my order immediately!”
– Lynn Quale, 1037theloon.com
“The Dead Celebrity Cookbook proved to be a great idea for a Halloween party…the night was a ton of fun and one of the best Halloween parties I have ever thrown or attended.”
– lifeofaturnip.com
"It's time to plan your holiday feasts...why not try something a little different this year? Perhaps Patrick Swayze's Chicken Pot Pie. Or Mae West's Fruit Compote...."
– Lauren Donaldson, delish.com. |